Image of Creamy Crab Dip Recipe

Creamy Crab Dip Recipe

Image of Creamy Crab Dip Recipe
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 15 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 20
  • A creamy crab dip with fresh garlic and almonds.

Ingredients

  • 8-oz. package softened cream cheese
  • 1/4 cup sliced medium green onions
  • 1 finely chopped garlic clove
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup mayonnaise or salad dressing
  • 1 tbsp dry white wine or apple juice
  • 1/4 tsp hot pepper sauce
  • 1 tsp ground mustard
  • 1 can drained flaked crabmeat, cartilage removed
  • ? cup sliced almonds
  • Sesame Bagel Crisps®

Directions

  1. Heat oven to 375 degrees. In ungreased 1½-quart casserole or 9-inch glass pie plate, mix cream cheese, onions, garlic, Parmesan cheese, mayonnaise, wine, hot pepper sauce and mustard. Stir in crabmeat and sprinkle with almonds.
  2. Bake uncovered, 15 to 20 minutes or until hot and bubbly. Serve with New York Style® brand premium deli snacks.